|
Tyler D. Dengler
|
| Title: |
Executive Chef and Owner |
| Industry: |
Food/Restaurant |
| Type of Organization: |
Restaurant |
| Major Product/Service: |
Providing Texas cuisine |
| Expertise: |
With over 20 years experience, Mr. Tyler specializes in BBQ and Southern cuisine prepared in a woodfire smoke manner. He is responsible for the overall operations, inventory, preparation, and execution of all meals. |
| Geographic Area of Distribution: |
Hamburg, Pennsylvania |
| University/Degree: |
A.A., Culinary Arts, Restaurant Management, Pennsylvania School of Culinary Arts, 2011 |
| Born: |
March 20, 1991, Hamburg, Pennsylvania |
| Hobbies/Sports: |
Watching sports, fishing, family activities, relaxing |
